20-44 COMMERCIAL BAKERY & SUPPORT EQUIPMENT
Listing ID#: 300791

Sale Location

PORTLAND, ME 04101
Sale Dates and TimesSALE IS COMPLETED
Bidding Starts: Monday Feb 10, 3:30 PM
Bidding Ends: Monday Mar 16, 1:00 PM
Sale Type
 Online Auction (local pick-up only)  VIEW ONLINE CATALOG
Company Information
Keenan Auction Company, Inc.

Contact: Richard Keenan
Phone: 207-885-5100
Email: rjk@keenanauction.com
Website: www.keenanauction.com

EstateSale.com ID#: 10472
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Listing Terms and Conditions
TERMS: Valid credit card required to bid. Payment will be by Visa/MC Only. Auctioneer may charge buyer's credit card the entire invoice amount at the conclusion of the auction if payment arrangements are not made within 1 hour after invoices have been emailed to buyer. 17% Buyer’s Premium. Purchaser responsible for shipping & handling costs. For more information call (207) 885-5100 and request auction number 20-44. Richard J. Keenan #236. Our 48th Year & 8,204th Auction.
Listing Information

PUBLIC TIMED ONLINE AUCTION 20-44
*************************************************
COMMERCIAL BAKERY & SUPPORT EQUIPMENT - WALK-IN REFRIGERATION - REVENT RETARDING/PROOFING ROOM - OVENS - MIXER - 2006 FORD E150 VAN 
*************************************************
ONLINE BIDDING BEGINS: MONDAY, FEBRUARY 10, 2020, 3:30PM
LOTS START CLOSING: MONDAY, MARCH 16, 2020, 1PM
*************************************************
RE: ASSETS OF SORELLA'S BAKEHOUSE
*************************************************
PREVIEW: MONDAY, MARCH 9th FROM 10-11AM
LOCATED AT 220 ANDERSON ST, PORTLAND, ME

REMOVAL: TUESDAY, MARCH 17th & WEDNESDAY, MARCH 18th FROM 8AM-4PM.

DIRECTIONS: From I295 take Exit 7; Turn left onto Marginal Way; Turn right onto Plowman Way; Turn right onto Anderson Street and continue .1 mile to Auction site on right.

TERMS: Valid credit card required to bid. Payment will be by Visa/MC Only. Auctioneer may charge buyer's credit card the entire invoice amount at the conclusion of the auction if payment arrangements are not made within 1 hour after invoices have been emailed to buyer. 17% Buyer’s Premium. Purchaser responsible for shipping & handling costs. For more information call (207) 885-5100 and request auction number 20-44. Richard J. Keenan #236. Our 48th Year & 8,204th Auction.

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20-44 COMMERCIAL BAKERY & SUPPORT EQUIPMENT

Keenan Auction Company, Inc.

Keenan Auction Company, Inc.


Contact: Richard Keenan
Phone: 207-885-5100
Sale Location
220 ANDERSON ST
PORTLAND, ME 04101
Sale Dates and Times
Sale Terms and Conditions
TERMS: Valid credit card required to bid. Payment will be by Visa/MC Only. Auctioneer may charge buyer's credit card the entire invoice amount at the conclusion of the auction if payment arrangements are not made within 1 hour after invoices have been emailed to buyer. 17% Buyer’s Premium. Purchaser responsible for shipping & handling costs. For more information call (207) 885-5100 and request auction number 20-44. Richard J. Keenan #236. Our 48th Year & 8,204th Auction.
Listing Details

PUBLIC TIMED ONLINE AUCTION 20-44
*************************************************
COMMERCIAL BAKERY & SUPPORT EQUIPMENT - WALK-IN REFRIGERATION - REVENT RETARDING/PROOFING ROOM - OVENS - MIXER - 2006 FORD E150 VAN 
*************************************************
ONLINE BIDDING BEGINS: MONDAY, FEBRUARY 10, 2020, 3:30PM
LOTS START CLOSING: MONDAY, MARCH 16, 2020, 1PM
*************************************************
RE: ASSETS OF SORELLA'S BAKEHOUSE
*************************************************
PREVIEW: MONDAY, MARCH 9th FROM 10-11AM
LOCATED AT 220 ANDERSON ST, PORTLAND, ME

REMOVAL: TUESDAY, MARCH 17th & WEDNESDAY, MARCH 18th FROM 8AM-4PM.

DIRECTIONS: From I295 take Exit 7; Turn left onto Marginal Way; Turn right onto Plowman Way; Turn right onto Anderson Street and continue .1 mile to Auction site on right.

TERMS: Valid credit card required to bid. Payment will be by Visa/MC Only. Auctioneer may charge buyer's credit card the entire invoice amount at the conclusion of the auction if payment arrangements are not made within 1 hour after invoices have been emailed to buyer. 17% Buyer’s Premium. Purchaser responsible for shipping & handling costs. For more information call (207) 885-5100 and request auction number 20-44. Richard J. Keenan #236. Our 48th Year & 8,204th Auction.

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20-44 COMMERCIAL BAKERY & SUPPORT EQUIPMENT
 Online Only Auction
Sale Date(s)
Bidding Starts: Monday Feb 10 , 3:30 PM
Bidding Ends: Monday Mar 16 , 1:00 PM
Sale Location

PORTLAND, ME 04101
Company
Keenan Auction Company, Inc.

Contact: Richard Keenan
Phone: 207-885-5100
Email: rjk@keenanauction.com
Website: www.keenanauction.com

Listing Terms and Conditions
TERMS: Valid credit card required to bid. Payment will be by Visa/MC Only. Auctioneer may charge buyer's credit card the entire invoice amount at the conclusion of the auction if payment arrangements are not made within 1 hour after invoices have been emailed to buyer. 17% Buyer’s Premium. Purchaser responsible for shipping & handling costs. For more information call (207) 885-5100 and request auction number 20-44. Richard J. Keenan #236. Our 48th Year & 8,204th Auction.

PUBLIC TIMED ONLINE AUCTION 20-44
*************************************************
COMMERCIAL BAKERY & SUPPORT EQUIPMENT - WALK-IN REFRIGERATION - REVENT RETARDING/PROOFING ROOM - OVENS - MIXER - 2006 FORD E150 VAN 
*************************************************
ONLINE BIDDING BEGINS: MONDAY, FEBRUARY 10, 2020, 3:30PM
LOTS START CLOSING: MONDAY, MARCH 16, 2020, 1PM
*************************************************
RE: ASSETS OF SORELLA'S BAKEHOUSE
*************************************************
PREVIEW: MONDAY, MARCH 9th FROM 10-11AM
LOCATED AT 220 ANDERSON ST, PORTLAND, ME

REMOVAL: TUESDAY, MARCH 17th & WEDNESDAY, MARCH 18th FROM 8AM-4PM.

DIRECTIONS: From I295 take Exit 7; Turn left onto Marginal Way; Turn right onto Plowman Way; Turn right onto Anderson Street and continue .1 mile to Auction site on right.

TERMS: Valid credit card required to bid. Payment will be by Visa/MC Only. Auctioneer may charge buyer's credit card the entire invoice amount at the conclusion of the auction if payment arrangements are not made within 1 hour after invoices have been emailed to buyer. 17% Buyer’s Premium. Purchaser responsible for shipping & handling costs. For more information call (207) 885-5100 and request auction number 20-44. Richard J. Keenan #236. Our 48th Year & 8,204th Auction.